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CARAMEL MACADAMIA BLISS BALLS

CARAMEL MACADAMIA BLISS BALLS

Bites of heaven! Macadamia’s have a particularly low Omega-6 content rendering them a much higher-quality source of fat than most other nuts, with a much lower potential to be inflammatory. Buttery and caramel-like these balls of bliss taste exactly like caramel cheesecake and are a delicious sugar-free snack or tasty treat.

Ingredients

For: 8
  • 1/2 cup macadamias
  • 1/2 cup desiccated coconut
  • 2 heaped tbsp tahini
  • 1 serving protein powder optional
  • 1 tbsp stevia
  • 1/2 tsp vanilla powder
  • pinch sea salt
  • 1/4 cup filtered water

Instructions

  1. Process all ingredients in a food processor, adding the water slowly for texture.
  2. Roll into ping-pong sized balls and coat in coconut.
  3. Refrigerate. Keeps for at least 7 days.
  4. To make the caramel sauce for presentation mix 1 tbsp tahini with 1-2 tsp maple syrup.

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